Our bistro is open 7 days a week for lunch and dinner.

Dining Menu

Starters

Cheesey Garlic & Herb Pull Apart $6

Soup of the Day (small bowl)  $4

Soup of the Day (large bowl)   $6

Roasted Pumpkin, Caramelised Onion, Spinach, Fetta Tart   $10

Crab, Smoked Salmon & Avocado Salad  $14

Crumbed Calamari Rings  (entrée) $10 (main) $18

Beer Battered Fries  $7

Antipasto Plate  $15

Mixed Satays $12

Mains

Porterhouse Steak $20

Scotch Fillet Steak $20

Mixed Grill  $18

Sausages & Mash $16

Pie of the Day $17

Lambs Fry & Bacon   $16

Harp Burger $15

Chicken Burger $15

Chicken Parmagiana  $19

Chicken Schnitzel  $17.50

Veal Parma $19

Veal Schnitzel $18

Grilled Fish & Chips  $15

Beer Battered Garfish Fillets   $16

Chicken Quesadilla   $16

Spicy Chicken Wrap $14

Baked Italian Chicken $19

Cherry Tomato, Baby Spinach & Fetta Pasta   $19

Prawn & Smoked Salmon Salad   $18

½ Serve Chicken Parma   $14

½ Serve Garfish    $12

Sides available: All $5 each

Garden Salad, Steamed Vegetables, Beer Battered Fries& Creamy Mash                                                                                                                       

Seniors – Available every Sunday, Monday, Tuesday and Wednesday for lunch & Dinner (all $12)

Fish & Chips

Sausages & Mash with Bacon

Lambs Fry & Bacon

Chicken Salad

Roast of the Day

Desserts all $7 – choose from huge daily display

*Gluten free options available*