Food

Delicious food to satisfy any kind of craving

(GF) Gluten Free (GF+) May be prepared Gluten Free (V) Vegetarian
Gluten Free Menu Items Please advise our staff, when ordering, that you are ordering Gluten Free. We practice serious caution in preparing our gluten free items and do our best to ensure a gluten free product. The Harp of Erin Hotel is not a gluten free environment. In consuming our gluten free items, be aware that the same equipment is used, so traces may be found – we make every effort to ensure gluten-free. Patrons are encouraged to consider this information in light of their individual requirements and needs.
Starters/Share Plates
Garlic & Cheese Bread $8
Add Bacon - $3
Coconut Prawns $14.90
Crunchy fried coconut crumbed prawns, with sweet mango mayonnaise
Fish Tacos $15.90
Two fried Barramundi tacos, filled with pickled red cabbage, guacamole, salsa, fresh coriander & lime
Spanish Croquettes (Veg) $12.90
Four crumbed golden brown, bechamel croquettes, filled with leek & parmesan
Chicken Wings (6) $14
golden fried chicken wings served with choice of sauce
Sauce: BBQ (mild), BUFFALO (medium), KOREAN BBQ (hot)
Light Meals
Fish Cakes $18.90
Three fried fish cakes, served with salad & nuoc-cham dipping sauce
Portugese Chicken Skewers (GFO) $16.90
Grilled peri peri chicken, served with salad & warm flat bread
Hokkien Noodles (Veg) $18.90
Stir fried egg noodles in a vegetarian oyster sauce with vegetables & fried shallots
Add Chicken - $5
Add Prawns - $6
Vegetarian Fajitas (Veg)(Gfo) $18.90
Tex Mex classic grilled vegetables, served with guacamole, salsa, Salad & warm tortillas
Add Chicken - $5
Add Prawns - $6
Seniors Menu
All $20 and includes a glass of Wine or a pot of Carlton Draught. You may be asked to show your Seniors’ card
Chicken Parmigiana
Served with salad & chips
250 Gram Rump Steak
Served with chips, salad & your choice of sauce
Fish & Chips (GF+ grilled with gluten free chips)
grilled or fried with house slaw salad, chips & tatare
Crumbed Lamb Cutlets
served with mash & peas
Chicken Scallopini (GFO)
with lemon garlic cream sauce, potato & veg
Grilled Salmon (GF)
served with chips, salad slaw & tartare sauce
Salads
Chicken Salad (GF) $19.50
Marinated, grilled chicken, mixed leaves, tomato, avocado, cucumber & soft boiled egg with lemon herb dressing
Thai Noodle Salad (V)(GF) $18.50
Rice noodles with fresh vegetables, herbs and creamy peanut Dressing, served with lime
Niscoise Salad (GF) $25
Pan fried salmon, cos lettuce, chat potatoes, green beans, soft boiled egg, radish, cherry tomato with a creamy horseradish dressing
Pub Favourites
Chicken Parmigiana $28 HALF SERVE$18
topped with leg ham, napoli, mozzarella cheese, house slaw salad & chips
Veal Schnitzel Parmigiana $28
Golden fried veal schnitzel topped with leg ham, Napoli sauce, mozzarella cheese, house salad & chips
Fish & Chips (GFO) $26 HALF SERVE$18
Beer-battered, or grilled barramundi fillets, house salad, chips & tartare sauce
Salt & Pepper Squid (GFO) $26 HALF SERVE$18
served with chips, house slaw salad & tartare sauce
Bangers & Mash $26
Three beef sausages, served with creamy mashed potato, gravy & peas
Steak & Guinness Pie $25
Slow braised beef pie, topped with puff pastry, served with creamy mashed potatoes, gravy & peas
Chicken Curry $24.90
Thai style chicken curry, served with Jasmine rice, fresh herbs & lime
Gnocchi (V) $22.90
Spinach & mushroom, with white wine creamy sauce, served with garlic bread
Burgers
Steak Sandwich $23.90
Grilled minute steak with bacon, egg, lettuce, tomato & mayo, served with chips
Harp Burger $22.90
Handmade beef patty, bacon, lettuce, tomato, tomato sauce Served with chips
Chicken Burger $21.90
Southern fried chicken, slaw, chipotle mayo. Served with chips
Bar Snacks
Available Sunday to Thursday 12-3pm & 5.30-9pm
Chicken Tenders in Garlic Salt with Chips (4) $10
6 for $12
8 for $14
Chicken Wings $14
Coconut Prawns $14.90
Bowl of Chips $6
add gravy $1
Grilled Mains
Lamb Cutlets $34.90
Three grilled panko crumb lamb cutlets, served with mash potato, vegetables & gravy
Black Angus Aged Porterhouse (GF) $39
300 gm striploin served with chips & salad or mash & veg with your choice of sauce
Great Grill Flounder $36
Grilled, marinated whole flounder, served with chips & salad
Desserts (see Specials Board also)
Sticky Date Pudding $10.90
Housemade sticky date, with butterscotch sauce & vanilla bean ice cream
Apple Crumble $10.90
Served with vanilla bean ice cream
Vanilla Bean Ice Cream $8.90
Served with raspberry coulis or warm orange, chocolate sauce
Frog in the Pond $5
Lime jelly, cream & chocolate frog
Sides
Side of Seasonal Veg $6
Side of Salad $5
Bowl of Chips $7
Bowl of Shoestring Fries $8
Pepper Sauce $1.50
Mushroom sauce $1.50
Gravy $1.50
Garlic Butter $1.50
Kids Meals - $11 plus a free soft drink
Crumbed Chicken Tenders & Chips
Beef Burger with Cheese & Chips
Battered Fish & Chips
Kids Ice Cream with Topping $5